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SOUTHWESTERN CHICKEN AND CHEESE GRITS

BARLEY, BOK CHOY, AND BEEF

PEPPERS STUFFED WITH TOMATO, TUNA, AND BARLEY SALAD

NO-BAKE BLACLBERRY LAYER CAKE

GRILLED SHRIMP WITH COUSCOUS AND HARISSA

SOUTHWESTERN BEAN STEW WITH GREEN CHILIES

FRIED BROWN RICE MUSHROMS

FRESH BASIL AND CRAB RICE SALAD

BARLEY, CHICKEN, AND CHUTNEY SALAD

CUTIE CUPS

SEARED SALMON WITH SPICED SWEET POTATOES

PUMPKIN-CARROT SOUP

CHICKEN WITH STEWED PEPPERS AND TOMATOES

ROAST BEEF WITH GARLIC AND FRESH HERBS